Style and tradition

Attibassi is an espresso coffee brand from Bologna, Italy. Highly praised for the exceptional quality of its products, Attibassi began life as an artisan pasticceria in 1918 and was nurtured by the passion and commitment of two confectioners: Mr Agostino Atti and Mr Marco Bassi.

Bologna is renowned for its culinary tradition, exquisite coffee and discerning tastes. As Attibassi products grew, the company enjoyed increasing attention from the more refined palates of the region, to become one of the most successful and well-known Italian espresso coffee brands. Today, Attibassi continues to express the artisan passion for high quality organic, fairtrade Italian espresso coffee, along with traditional chocolates.

Careful selection of the best raw materials ensures that Attibassi delivers outstanding quality in every one of its products. Using working methods based on a simple but effective formula; Attibassi strikes the perfect balance between human experience and modern industrial processes.